Garlic Sambal
Onion chili sauce made with fresh and high quality ingredients.
Weight: 110 gr
Presentation Suggestion
- Open the package by twisting the lid and consume with a clean spoon to reduce bacterial contamination.
- Before serving, canned chili sauce should be preheated, either by heating on the stove or microwave.
- Sambal is suitable to be served as an accompaniment to rice, side dishes, fried foods, or various other dishes.
Storage Suggestions
- Sambal that is still tightly sealed can be stored in a cool, dry room temperature, away from direct sunlight or free from moisture.
- Once opened, it is best to store them in an airtight container (e.g. sealed plastic or glass) and place them in the refrigerator to maintain quality and freshness.
Product Durability
Unopened packaging
1. Room temperature: Lasts for 1 month
2. Refrigerator: Lasts for 6 months
Packaging has been opened
1. Room temperature: Lasts 3-4 days from package opening
2. Enter the refrigerator: Lasts 3 months from the time the package is opened